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Don't forget ham; the national meat.

Everywhere you go in Spain, all you see is ham!

I was surprised at how few vegatables are offered on menus in Spain, but one thing that I did see a lot of was white asparagus. And tomato.

And what about sangria??

I saw some cool chocolates in Spain...sorta like almond bark, but with pistachios and dried fruits. It was very pretty.
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