Kinda sorta.
Not only would the prepared food lose quality but there is the huge issue of food safety.
@monni43 why not just travel to the event and do all the cooking there?
Sure would be cheaper (for the client as well as yourself) IMO.
mimi
Kinda sorta.Is it just me or does it sound insane to do a cross country wedding catering job?Catering a wedding all i have to do is cook the food for 155-200 ppl and deliver it im traveling from cali to Virginia how much do i charge for this catering job
So you are fitting right in lol.No problem...I don't make myself clear way too often.