to go pasta dishes

955 Views 8 Replies 6 Participants Last post by marcocom, Nov 21, 2015

kidan

Discussion Starter · Oct 5, 2015

Hi there i own a pasta restaurant and i am having sometimes the issue of pasta becoming dry in to go dishes. So returning customers have told me after they get home (not sure ho along they are out) there pasta almost completely soaks up the sauce. Is there any suggestions to reducing the chances of this happening? Maybe my packaging?

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to go pasta dishes

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