Chef Forum banner
1 - 1 of 1 Posts

79 Posts
Mon petit Athenaeus,

Félicitations! Dear Abby is thrilled to see the introduction of this Food History Forum. Although she does not claim to know a tremendous amount about the food history, she has perhaps lived a little history. She very much looks forward to reading the wonderful posts and hopes to have some little thing to contribute herself.

Bonne chance.

1 - 1 of 1 Posts
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.