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What kind of Steak in a Burrito?

23209 Views 19 Replies 13 Participants Last post by  teamfat
One of my all-time favorite things on this planet is a steak burrito with white cheese sauce on top. We often frequent the Mexican chain called El Rancho. Anyway, I always get their Steak Burrito and of course, a Margarita. ;)

I want to make these Burritos at home!

Here's what I think is in them:

1. Steak (no clue what kind they use!!)

2. Rice

3. Beans (re-fried)

4. Sauce (no idea)

I may be missing more ingredients but man, are they tasty.

What kind of steak does the typical Mexican restaurant use? It appears to be thin strips, never any fat or gristle. It's excellent! If I could buy this at the store and make my own Steak Burritos I may gain a few hundred pounds but I would certainly die happy. lol

Thanks for any advice or links to recipes!
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Try duplicating the dish at home from the tastes you recall, ingredients available in your area, & cooking experience. There are many chain restaurants. What ingredients were used at a chain or specific restaurants, is anyone's guess. It's like asking for a KFC's recipe. You can find copycats online.
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