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Are you wrapping well & freezing not too long. I guess thats kind of obvious but worth asking. Is the fish skin on because sometimes that will slime up & give a fishy smell, it just needs a good rinse & dry.

I find frozen fish is ok & generally keeps well & at any one time I have salmon, cod, trout, haddock, mackerell & plaice frozen & ive never noticed this fishy smell, Dont wrap in plastic.
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