Discussion Starter · #1 ·
So, leaving the fruit market yesterday the cashier stopped me to hand me a bag she said I had forgotten. I thanked her and tried to stuff it into my larger shoulder bag without looking inside. It was too bulky to fit in my shoulder bag, so I just carried it, still without looking inside. When I got home and unpacked my groceries, it turned out that the bag was filled with 6 of the largest poblano and 3 of the largest Anaheim (only here the markets call them Cubanelles for some reason) chilies I have ever seen. Seriously huge. I'm not quite sure what to do with this many very large chilies. The market is a mile away and I don't have time to walk back there with them. I also don't have room in my fridge for this unexpected, um...bounty. I suppose I could roast them but then what? Chilies rellenos would require insane amounts of cheese for these monsters.